Dankproof Small Mylar Food Storage Bags — 7.5 × 7.5 cm

Odour-resistant, food-safe Mylar bags designed to help contain smells when properly closed.

Small pouch. Big personality.

Keep the little things together with our compact, square Dankproof pouches. The silver finish and original black logo give each bag a distinctive look, while the resealable zip makes everyday opening and closing simple.

Your pouch, your quantity

• 25 bags: a convenient starter pack.
• 50 bags: a handy supply for regular use.
• 100 bags: the lowest price per bag in this size.

Product details

• External dimensions: 7.5 cm wide × 7.5 cm high.
• Compact square shape with a silver finish.
• Original black Dankproof logo.
• Resealable zip closure and tear notches.
• Supplied empty in your selected pack quantity.

Check your fit: measurements include the sealed edges and the area above the zip. Internal usable space is smaller. Leave room to close the zip without overfilling.

Need more space? Compare our medium 7.5 × 11.2 cm and large 15 × 23.5 cm pouches. The size-guide image shows this pouch’s external measurements.

Choose your back colour

The pouch has a silver front with the original black Dankproof logo. Select Black, White or Gold for the reverse side. Black backs are available for this launch; White and Gold are currently sold out while stock is checked. Gallery images show the front of the pouch.

Food-safe Mylar. Seal, tear and reseal.

Made from thick, food-safe Mylar plastic, these pouches combine a sturdy feel with a resealable zip for convenient food storage.

For a tamper-evident first opening, heat-seal the top above the zip with suitable sealing equipment. The tear notches help you tear away the sealed top; the zip remains available for opening and resealing afterwards. Bags are supplied empty and unsealed.

Designed to help contain odours

The thick Mylar construction helps contain smells when the pouch is properly closed. Close the zip fully after each use; for a tamper-evident seal before first opening, heat-seal the top. Follow your sealing equipment and material supplier’s instructions for the correct method and settings.